When it’s citrus season in the Valley, it’s time for Bubbie’s Haba-Lava.

Tempestuous. Passionate. Complex. The words to describe Bubbie, my great-grandmother -- and this torrid salsita. Haba lava. Welcome to the fire.

Lovingly made with lemons from my mom’s backyard.

8 oz.

Hotness 8/10

Like the bad boy Hal is, he starts smooth and slow, but he finishes hot and fast.
A smooth and creamy garlicky jalapeno sauce that goes well with… everything.

8 oz.

Hotness 6/10

*Reminder Shanita's Salsitas are made in small batches, which means the heat and flavor may vary. 

Light footed Ki throws a steady punch to the last round. More garlic than heat,  this'll add the zip & zang to your raw veggies and anything grilled.

8 oz.

Hotness 4/10

*Reminder Shanita's Salsitas are made in small batches, which means the heat and flavor may vary.

Rock god Seymour whips crowds into a sweaty frenzy. Exploding with flavor, this North African hot pepper paste will take any dish to 11.

8 oz.

Hotness 7/10

*Reminder Shanita's Salsitas are made in small batches, which means the heat and flavor may vary.