BUBBIE’S HABA-LAVA
Citrus Habanero
When it’s citrus season in the Valley, it’s time for Bubbie’s Haba-Lava.
Tempestuous. Passionate. Complex. The words to describe Bubbie, my great-grandmother — and this torrid salsita. Haba lava. Welcome to the fire.
Lovingly made with lemons from my mom’s backyard.
8 oz.
Hotness 8/10
HAL’S HOT LOVE
Roasted Jalapeno & Garlic
Like the bad boy Hal is, he starts smooth and slow, but he finishes hot and fast.
A smooth and creamy garlicky jalapeno sauce that goes well with… everything.
8 oz.
Hotness 6/10
*Reminder Shanita’s Salsitas are made in small batches, which means the heat and flavor may vary.
KI’S K.O.
Chile Arbol & Tangy Garlic
Light footed Ki throws a steady punch to the last round. More garlic than heat, this’ll add the zip & zang to your raw veggies and anything grilled.
8 oz.
Hotness 4/10
*Reminder Shanita’s Salsitas are made in small batches, which means the heat and flavor may vary.
SEYMOUR ROCKIN’ HARISSA
Fiery Garlic Pepper Paste
Rock god Seymour whips crowds into a sweaty frenzy. Exploding with flavor, this North African hot pepper paste will take any dish to 11.
8 oz.
Hotness 7/10
*Reminder Shanita’s Salsitas are made in small batches, which means the heat and flavor may vary.
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