Tag Archives: Harissa
Honeyed Harissa Stir-Fried Shrimp
1 lb shrimp, shelled & deveined 2 tbs Seymour Rockin’ Harissa 1 tbs honey 1/3 c fresh orange juice 1 tbs ginger, fresh, chopped 1 tbs garlic, fresh, chopped 1 m. sweet onion 1 m. red … Continue reading
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New Potatoes, Spinach, Tomatoes, Mushrooms, & Harissa
6 large cremini mushrooms, sliced 1 lb medium new potatoes, quartered 2 lbs fresh spinach, chopped 1 c yellow snack tomatoes 3 garlic cloves, sliced thin 2 1/2 tbs olive oil 1 ½ tbs Seymour Rockin’ Harissa 1 tsp salt … Continue reading
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Mushroom & Artichoke Risotto
2 cups arborio rice 16 oz mushrooms, assorted, shiitaki, button, portobello, cremini, oyster, etc., cleaned and sliced 1/2 can artichokes, quartered 2 shallots, minced fine 2 cloves garlic, large, minced fine 1/2 cup white wine 3 cups stock (mushroom, vegetable, … Continue reading
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Shakshuka
4 large tomatoes, diced (or 1-28 oz can) 1-2 Peppers, roasted red or green 8 eggs 1 large onion, chopped 4 garlic cloves, crushed 1 tbs tomato paste 1 tbs Seymour Rockin’ Harissa 3 tbs parsley or cilantro, fresh rough … Continue reading
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